Many restaurants and kitchens in the direction of home cooking this type of technology because it is a more efficient cooking and is extremely safe and convenientsignificantly lower than traditional electric or gas furnaces or furnaces. These cooktops have no resistance to burn, and are easier to clean.
This type of cookware to magnetic fields and have a completely flat bottom. Cookware for induction ranges are magnetic materials, iron was one of them to generate heat magnetically transfers to eat. Some of your traditional pots and pans that can now be ablebe used on an induction cooktop.
If you have cast iron pots and your good to go. However, you may need other cooking utensils that can be used for this type of cooking and can be found only by using a simple magnet.
Just take a magnet and the bottom of the pot or pan, and if it sticks to the bottom then work with an induction cooktop. If the magnet sticks to the pan without help, the pot is not only suitable for induction.
Induction cookers not simply does not work on an induction cooker or oven. Some of these cooking vessels would be aluminum, copper and glass are made, just to name a few.
There are a number of manufacturers now offer what you are willing to induction cookers, induction or compatible. The pots can usually be used on induction cooktops Convention and type of hob. Remember to test if your not sure if a piece of induction ready easy to perform simple magnet.
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